Recipe information
Ingredients for - Slow Cooker Shredded Chicken in Yogurt Sauce
1. Fat-free Greek yogurt - ½ cup
7. Skinless chicken breasts - 1 ½ pounds
How to cook deliciously - Slow Cooker Shredded Chicken in Yogurt Sauce
1. Stage
Combine yogurt, tomato paste, onion, garlic, curry powder, ginger, salt, and pepper in the slow cooker. Add chicken breasts and mix with yogurt sauce.
2. Stage
Cook on Low until chicken is tender and cooked through, about 8 hours. Shred with 2 forks.
