Ingredients for - Fish with mushroom sauce

1. Fish 1 PC.
2. Mushrooms 200 gram
3. Hard cheese 100 gram
4. Sour cream 15% 2 tbsp
5. Flour 0.5 Tsp

How to cook deliciously - Fish with mushroom sauce

1 . Stage

Salt fish, chop, pepper, grease with vegetable oil, lay on a baking sheet.

2 . Stage

Boil mushrooms in salted water, cool, cut.

3 . Stage

Cut onions and fry with mushrooms with flour.

4 . Stage

Mix sour cream with water, salt and spices, add to the mushrooms and cook until thick.

5 . Stage

Put the fish in the oven for 15 minutes at 220 degrees. Then get, pour sauce, sprinkle with cheese. Bake another 15 minutes.