Recipe information
Ingredients for - Potato casserole
How to cook deliciously - Potato casserole
1. Stage
Wash, peel and cook potatoes until cooked. Make good mashed potatoes by adding butter, a little milk and one raw egg to the potatoes.
2. Stage
Chop onion smaller, fry. Add the minced meat to the onion and fry well, until almost done.
3. Stage
Put ½ part of mashed potatoes in a baking dish, smooth.
4. Stage
Put minced meat on mashed potatoes. On top of the minced meat is the second portion of mashed potato.
5. Stage
Beat 2 eggs (you can add a little cream) and pour on potatoes. Sprinkle with grated cheese and herbs.
6. Stage
Bake for 20 minutes at a temperature of 200 degrees.
