Quick cupcakes
Recipe information
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Cooking:
30 min.
Recipe Icon - Master recipes
Servings per container:
10
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Source:
More details

Ingredients for - Quick cupcakes

1. Butter - 220 gram
2. Sugar - 1/2 Art.
3. Chicken egg - 1 PC.
4. Chocolate - 1 Art.
5. Flour mix Chocolate Cake - 500 gram

How to cook deliciously - Quick cupcakes

1. Stage

Preheat oven to 175 degrees C. Prepare cupcake tins.

1. Stage. Quick cupcakes: Preheat oven to 175 degrees C. Prepare cupcake tins.

2. Stage

Prepare the chocolate cake according to the packaging directions. In a separate bowl, combine cream cheese and sugar together until smooth. Add beaten egg and chocolate chips.

1. Stage. Quick cupcakes: Prepare the chocolate cake according to the packaging directions. In a separate bowl, combine cream cheese and sugar together until smooth. Add beaten egg and chocolate chips.

3. Stage

Put a little dough in a cupcake pan, then 1 teaspoon of cream cheese and dough again.

1. Stage. Quick cupcakes: Put a little dough in a cupcake pan, then 1 teaspoon of cream cheese and dough again.

4. Stage

Bake until cooked, garnish with glaze or cream cheese residue on top.

1. Stage. Quick cupcakes: Bake until cooked, garnish with glaze or cream cheese residue on top.

5. Stage

Bon Appetit!!!

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