Ingredients for - Marshmallow Corn Chip Treats

1. Butter ¼ cup
2. Marshmallow creme 1 (7 ounce) jar
3. Corn chips such as Fritos®, coarsely crushed 1 (14 ounce) bag

How to cook deliciously - Marshmallow Corn Chip Treats

1 . Stage

Butter a 9x13-inch pan. Melt butter in a saucepan over medium-low heat. Add the marshmallow creme and stir until melted. Stir in the corn chips, making sure they are well coated with the marshmallow mixture.

2 . Stage

Using buttered spatula or waxed paper, press mixture evenly and firmly into the prepared pan. Cut into squares when cool.