Cottage cheese-orange biscuits Rosa

1 . Stage

Mix cottage cheese with sugar and vanilla.

2 . Stage

Add the egg and melted butter, baking soda and vinegar, and orange zest. Mix well.

3 . Stage

Enter the flour gradually, the dough should be soft, not sticky to your hands.

4 . Stage

Ready dough, cover with clingfilm and send to the refrigerator for 30 minutes.

5 . Stage

We take it out of the fridge, roll out the dough, cut out circles with a glass.

6 . Stage

Roll up 4-5 circles, sprinkled with sugar

7 . Stage

and cut in half, you get two roses.

8 . Stage

Scrape onto a baking tray lined with parchment.

9 . Stage

Bake for 15-20 minutes at 180 degrees. Orient your oven so as not to burn) Finished rosettes sprinkle with powdered sugar if desired.

10 . Stage

Bon appetit, everyone!