Apple Crisp IV
Recipe information
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Cooking:
-
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Servings per container:
18
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Source:

Ingredients for - Apple Crisp IV

1. All-purpose flour - 2 cups
2. Rolled oats - 2 cups
3. Ground cinnamon - 1 teaspoon
4. Ground nutmeg - ½ teaspoon
5. Packed brown sugar - 1 ½ cups
6. Butter - 1 ½ cups
7. Peeled, cored and sliced apples - 2 quarts

How to cook deliciously - Apple Crisp IV

1. Stage

Preheat oven to 350 degrees F (175 degrees C).

2. Stage

In a large bowl, combine the flour, oatmeal, cinnamon, nutmeg and brown sugar. Cut butter into mixture until crumbly.

3. Stage

Take half of the mixture and pat it into the bottom of a 9x13 inch baking dish.

4. Stage

Cover crumb mixture with apple slices, then sprinkle apple slices with remaining crumb mixture.

5. Stage

Bake at 350 degrees F (175 degrees C) for 45 to 50 minutes or until apples are tender.