Slow Cooker Buffalo Chicken Sandwiches
Recipe information
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Cooking:
10 min.
Recipe Icon - Master recipes
Servings per container:
6
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Source:
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Ingredients for - Slow Cooker Buffalo Chicken Sandwiches

1. Skinless, boneless chicken breast halves - 4
2. Buffalo wing sauce, divided - 1 (17.5 fluid ounce) bottle
3. Dry ranch salad dressing mix - ½ (1 ounce) package
4. Butter - 2 tablespoons
5. Hoagie rolls, split lengthwise - 6

How to cook deliciously - Slow Cooker Buffalo Chicken Sandwiches

1. Stage

Place chicken breasts into the slow cooker; pour in 3/4 of the wing sauce and ranch dressing mix.

2. Stage

Cover and cook on Low for 6 to 7 hours.

3. Stage

Shred chicken in the cooker with two forks. Stir in butter.

4. Stage

Pile shredded chicken and sauce onto hoagie rolls. Serve with remaining Buffalo sauce. ReneePaj

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