Name: Beet salad with spicy dressing
Prep time: 1 h
Cook time: 1 h
Yield: 4
Ingredients: Beet - 2 PC.; Potatoes - 2 PC.; Carrot - 1 PC.; The apples - 1 PC.; Red onion - 1 PC.; Gherkins - 10 PC.; Arrows of garlic - 2 tbsp; Mayonnaise - 3 tbsp; Mustard - 2 Tsp; Cayenne pepper - 0.25 Tsp; Chicken egg - 0.25 Tsp; Herring - 0.25 Tsp; Greenery - 0.25 Tsp; Mustard - 0.25 Tsp

Ingredients for - Beet salad with spicy dressing

1. For the salad Beet 2 PC.

2. For the salad Potatoes 2 PC.

3. For the salad Carrot 1 PC.

4. For the salad The apples 1 PC.

5. For the salad Red onion 1 PC.

6. For the salad Gherkins 10 PC.

7. For the salad Arrows of garlic 2 tbsp

8. For refueling Mayonnaise 3 tbsp

9. For refueling Mustard 2 Tsp

10. For refueling Cayenne pepper 0.25 Tsp

11. To serve Chicken egg 0.25 Tsp

12. To serve Herring 0.25 Tsp

13. To serve Greenery 0.25 Tsp

14. To serve Mustard 0.25 Tsp

How to cook deliciously - Beet salad with spicy dressing

1 . Stage

Boil the eggs in a hard boil. Vegetables in jacket, or better baked. Peel the vegetables. Apple is washed, cut out the middle. All cut into very small cubes. I will use canned garlic arrows instead of garlic in the salad - homemade. Cut the gherkins and arrows into thin "pucks". Put everything in a salad bowl. Stir.

2 . Stage

Make the dressing. In a bowl combine mayonnaise, grainy mustard (Dijon), cayenne pepper (black, red or chili). Dress the salad. I did not salt the salad. You can salt it to taste. The salad is ready to be laid out individually for everyone, supplemented with chopped eggs, herring, grainy mustard to taste and sprinkled with herbs. The salad can be served in a common salad bowl, chopping eggs, herring in small cubes, herbs and combining everything. This is another option for serving.

1. Stage. Beet salad with spicy dressing: Make the dressing. In a bowl combine mayonnaise, grainy mustard (Dijon), cayenne pepper (black, red or chili). Dress the salad. I did not salt the salad. You can salt it to taste. The salad is ready to be laid out individually for everyone, supplemented with chopped eggs, herring, grainy mustard to taste and sprinkled with herbs. The salad can be served in a common salad bowl, chopping eggs, herring in small cubes, herbs and combining everything. This is another option for serving.

3 . Stage

Today I'm going to set the table for two and lay out the salad in different ways. Option one: I just put a few spoonfuls of lettuce on the plate, cut the egg in half and put slices of herring fillets on it, grainy mustard and sprinkle the whole thing with herbs.

1. Stage. Beet salad with spicy dressing: Today I'm going to set the table for two and lay out the salad in different ways. Option one: I just put a few spoonfuls of lettuce on the plate, cut the egg in half and put slices of herring fillets on it, grainy mustard and sprinkle the whole thing with herbs.

4 . Stage

The second option: on the second plate I will try to depict a semblance of a mouse. I put the salad in two metal triangles like this (see photo).

1. Stage. Beet salad with spicy dressing: The second option: on the second plate I will try to depict a semblance of a mouse. I put the salad in two metal triangles like this (see photo).

5 . Stage

I cut the egg into slices with a special device across. I will make ears and nose of the mouse. Arms, legs and tail - green onions. I put the egg slices on a plate, and on them - slices of herring, grainy mustard and a sprinkle of herbs.