Ingredients for - Fajita Marinade
How to cook deliciously - Fajita Marinade
1 . Stage
Whisk water, lime juice, olive oil, garlic, soy sauce, salt, and liquid smoke flavoring together in a bowl. Stir in cayenne and black pepper until combined.
2 . Stage
Use to marinate 2 pounds of meat; marinate in the refrigerator for at least 2 hours to overnight before cooking as desired. Photo by Rachelle Shockey.
Recipe information
Cooking:
15 min.
Servings per container:
16
Celery Potato Soup
Heat oil in a stockpot over medium-high heat; stir in...
Awesome and Easy Cranberry Sauce
Stir the cranberries, Gala apple, pear, lemon juice, w...
Fabienne's Gluten-Free Raspberry Almond Cake
Preheat oven to 350 degrees F (175 degrees C). Grease...
Pumpernickel Bagels
Combine warm water, whole-wheat flour, and yeast in a...
Avocado Banana and Walnut Muffins
Heat oven to 375 degrees F. Grease 12 muffin tin wells...
Summery Lime-Mango Shortcakes
Preheat an oven to 400 degrees F (200 degrees C). Grea...
Rosettes
Gather all ingredients. Allrecipes/Oana Ennis Beat tog...
Dad's Favorite Peanut Butter Cookies
Cream shortening, peanut butter, and both sugars in a...
Vegetarian Meatloaf with Vegetables
Preheat oven to 350 degrees F (175 degrees C). In a la...
What the ELLE...Baked Egg Rolls
Preheat oven to 425 degrees F (220 degrees C). Lightly...
Camp David Spaghetti with Italian Sausage
Slice the sausages lengthwise, leaving them attached a...
Warm Salad Intrigue
Chop the mushrooms finely and fry them together with t...