Ingredients for - Cinnamon-Sugar Pita Chips

1. Whole wheat, Greek-style pita breads 2
2. Olive oil 2 tablespoons
3. Ground cinnamon 1 teaspoon
4. White sugar ½ teaspoon

How to cook deliciously - Cinnamon-Sugar Pita Chips

1 . Stage

Preheat the oven to 350 degrees F (175 degrees C).

2 . Stage

Cut each pita bread into 8 wedges and brush with olive oil. Sprinkle cinnamon and sugar on top and place wedges on a baking sheet.

3 . Stage

Bake in the preheated oven until crispy on the edges and slightly soft in the middle, 12 to 14 minutes; they will harden as they cool.

4 . Stage

Serve immediately or store in an airtight container after cooling.