Name: Tortellini alla Fini
Prep time: 15 min
Cook time: 15 min
Yield: 8
Ingredients: Fresh cheese tortellini - 2 (8 ounce) packages; Butter - 6 tablespoons; Heavy cream - 1 pint; Ground nutmeg - 1 teaspoon; Ground black pepper - 1 teaspoon; Freshly shredded Parmesan cheese - 3 cups; Diced cooked ham - 2 cups; Cooked peas - 2 cups

Ingredients for - Tortellini alla Fini

1. Fresh cheese tortellini 2 (8 ounce) packages

2. Butter 6 tablespoons

3. Heavy cream 1 pint

4. Ground nutmeg 1 teaspoon

5. Ground black pepper 1 teaspoon

6. Freshly shredded Parmesan cheese 3 cups

7. Diced cooked ham 2 cups

8. Cooked peas 2 cups

How to cook deliciously - Tortellini alla Fini

1 . Stage

Fill a large pot with lightly salted water and bring to a rolling boil; stir in tortellini and return to a boil. Cook uncovered, stirring occasionally, until the tortellini float to the top and the filling is hot, about 3 minutes.

2 . Stage

Meanwhile, melt butter in a saucepan over medium heat. Add cream and stir frequently until heated through. Season with nutmeg and pepper. Slowly mix in Parmesan cheese, stirring constantly, and allow to thicken. Mix in ham and peas.

3 . Stage

Drain cooked tortellini and return to the pot. Pour sauce over tortellini and toss to combine.