Ingredients for - Kale Pasta Salad

1. Penne pasta 1 (16 ounce) package
2. Shredded kale 2 cups
3. Carrots, shredded 2 medium
4. Cherry tomatoes, halved 1 ½ cups
5. Sliced black olives, drained 1 cup
6. Cucumber, chopped 1
7. Red bell pepper, chopped 1 medium
8. Shallot, chopped ½
9. Greek salad dressing 1 cup
10. Mayonnaise 2 tablespoons

How to cook deliciously - Kale Pasta Salad

1 . Stage

Bring a large pot of lightly salted water to a boil. Add penne and cook, stirring occasionally, until tender yet firm to the bite, about 11 minutes. Drain pasta well.

2 . Stage

Combine pasta, kale, carrots, cherry tomatoes, olives, cucumber, bell pepper, and shallot in a bowl. Stir together Greek dressing and mayo in a bowl and drizzle over salad. Mix until well combined.