Salsa Rosa
Recipe information
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Cooking:
5 min.
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Servings per container:
4
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Source:
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Ingredients for - Salsa Rosa

1. Mayonnaise - 3 tablespoons
2. Ketchup - 1 teaspoon
3. Tomato sauce - 2 teaspoons
4. Whiskey - 1 tablespoon

How to cook deliciously - Salsa Rosa

1. Stage

In a small bowl, whisk together the mayonnaise, ketchup, tomato sauce and whiskey until blended. Refrigerate until using. This dressing is great served with prawn salads!

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