Ingredients for - Jalapeno Corn Dip

1. Mexican-style corn, drained 2 (11 ounce) cans
2. Shredded Cheddar-Monterey Jack cheese blend 1 ½ cups
3. Light sour cream 1 cup
4. Mayonnaise 1 cup
5. 1/3-less-fat cream cheese, softened 1 (8 ounce) package
6. Diced green chiles 1 (4 ounce) can
7. Diced green onion ½ cup
8. Jalapeno peppers, seeded and finely chopped 2

How to cook deliciously - Jalapeno Corn Dip

1 . Stage

Mix corn, Cheddar-Monterey Jack cheese blend, sour cream, mayonnaise, cream cheese, green chiles, green onion, and jalapeno pepper together in a bowl.