Hot Corned Beef and Cheese Sandwiches
Recipe information
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Cooking:
10 min.
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Servings per container:
6
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Source:

Ingredients for - Hot Corned Beef and Cheese Sandwiches

1. Corned beef, flaked - 1 (12 ounce) can
2. Shredded Swiss cheese - 1 cup
3. Mayonnaise - ¾ cup
4. Sweet pickle relish - 3 tablespoons
5. Hamburger buns - 6 (1.5 ounce)

How to cook deliciously - Hot Corned Beef and Cheese Sandwiches

1. Stage

Preheat the oven to 300 degrees F (150 degrees C).

2. Stage

Mix corned beef, Swiss cheese, mayonnaise, and relish together in a bowl. Spread onto hamburger buns and wrap each sandwich in aluminum foil.

3. Stage

Bake in the preheated oven until heated through, 20 to 25 minutes.