Ingredients for - Parmesan and Basil Chicken Salad
1.
Whole skinless, boneless chicken breasts 2
How to cook deliciously - Parmesan and Basil Chicken Salad
1 . Stage
Season chicken with salt and pepper. Roast at 375 degrees F (190 degrees C) for 35 minutes, or until juices run clear. Let cool, and chop into chunks.
2 . Stage
In a food processor, puree the mayonnaise, basil, garlic, and celery.
3 . Stage
Combine the chunked chicken, pureed mixture, and Parmesan cheese; toss. Refrigerate, and serve.
Recipe information
Cooking:
15 min.
Servings per container:
4
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