
Recipe information

Cooking:
1 hour
Complexity:
Easy
Calorie content:
0.11
Carbohydrates:
0.01
Squirrels:
0.01
Water:
0.04

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Ingredients
№ | Title | Value |
---|---|---|
1. | Salt | taste |
2. | Black pepper | taste |
3. | Dill | 10 gram |
4. | Garlic | 3 clove |
5. | Bulb onions | 1 PC. |
6. | Tomatoes | 1 PC. |
7. | Chicken necks | 1 kg |
Cooking
1 . Stage
Cut onions into rings and fry in a slow cooker without oil for 10 minutes, stirring constantly.

2 . Stage
Cut the large tomato into rings, chop the garlic and dill finely.

3 . Stage
Rinse the chicken necks well and add to the slow cooker, also add tomato, dill and garlic. Salt and pepper to taste, mix well and cook in the “Baking” mode for 40 minutes.

4 . Stage
The meat is very tender and tasty, serve with any side dish.

5 . Stage
Bon Appetit!!!

Casserole with cod and potatoes
Cut the fish into medium slices, salt, pepper and roll...

Microwave chips
Cover the microwave plate with parchment and grease wi...

Dandelion Salad Pisanli
Gathering dandelion flowers, far from roads and civili...

Pepper Chicken
Finely chop the mushrooms, meat and onions, pour the t...

Cheesecakes with pumpkin
Add sugar, salt, egg to the cottage cheese and mash ev...

French salad
You can grate all the ingredients immediately in a ser...