Chicken necks
Recipe information
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Cooking:
1 hour
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Servings per container:
0
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Source:

Ingredients for - Chicken necks

1. Salt - taste
2. Black pepper - taste
3. Dill - 10 gram
4. Garlic - 3 clove
5. Bulb onions - 1 PC.
6. Tomatoes - 1 PC.
7. Chicken necks - 1 kg

How to cook deliciously - Chicken necks

1. Stage

Cut onions into rings and fry in a slow cooker without oil for 10 minutes, stirring constantly.

1. Stage. Chicken necks: Cut onions into rings and fry in a slow cooker without oil for 10 minutes, stirring constantly.

2. Stage

Cut the large tomato into rings, chop the garlic and dill finely.

1. Stage. Chicken necks: Cut the large tomato into rings, chop the garlic and dill finely.

3. Stage

Rinse the chicken necks well and add to the slow cooker, also add tomato, dill and garlic. Salt and pepper to taste, mix well and cook in the “Baking” mode for 40 minutes.

1. Stage. Chicken necks: Rinse the chicken necks well and add to the slow cooker, also add tomato, dill and garlic. Salt and pepper to taste, mix well and cook in the “Baking” mode for 40 minutes.

4. Stage

The meat is very tender and tasty, serve with any side dish.

1. Stage. Chicken necks: The meat is very tender and tasty, serve with any side dish.

5. Stage

Bon Appetit!!!