Flavorful Salmon Fillets
Recipe information
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Cooking:
15 min.
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Servings per container:
2
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Source:

Ingredients for - Flavorful Salmon Fillets

1. 1/4 cup packed brown sugar -
2. 1/4 cup reduced-sodium soy sauce -
3. 3 tablespoons unsweetened pineapple juice -
4. 3 tablespoons red wine vinegar -
5. 1 tablespoon lemon juice -
6. 3 garlic cloves, minced -
7. 1 teaspoon ground ginger -
8. 1 teaspoon pepper -
9. 1/4 teaspoon hot pepper sauce -
10. 2 salmon fillets (1 inch thick and 6 ounces each) -

How to cook deliciously - Flavorful Salmon Fillets

1. Stage

In a bowl or shallow dish, combine the first 9 ingredients. Add salmon and turn to coat; cover and refrigerate for 15 minutes, turning once.

2. Stage

Drain fillets, discarding marinade. Place salmon on oiled grill rack, skin side down. Grill, covered, over medium heat or broil 4 in. from the heat until fish just begins to flake easily with a fork, 13-15 minutes.