Grilled Peaches ‘n’ Berries
Recipe information
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Cooking:
10 min.
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Servings per container:
3
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Source:
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Ingredients for - Grilled Peaches ‘n’ Berries

1. 3 medium ripe peaches, halved and pitted -
2. 1 cup fresh blueberries -
3. 2 tablespoons brown sugar -
4. 2 tablespoons butter -
5. 1 tablespoon lemon juice -

How to cook deliciously - Grilled Peaches ‘n’ Berries

1. Stage

Place 2 peach halves, cut side up, on each of 3 double thicknesses of heavy-duty foil (12 in. square). Top with blueberries, brown sugar, butter and lemon juice. Fold foil around mixture and seal tightly.

2. Stage

Grill, covered, over medium-low heat for 18-20 minutes or until tender. Open foil carefully to allow steam to escape.

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