Quick Pork Chow Mein
Recipe information
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Cooking:
15 min.
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Servings per container:
3
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Source:

Ingredients for - Quick Pork Chow Mein

1. 2/3 cup uncooked instant rice -
2. 2 tablespoons butter -
3. 1/2 teaspoon salt -
4. 1 large onion, chopped -
5. 2 celery ribs, sliced -
6. 1 medium green or sweet red pepper, chopped -
7. 1 teaspoon chicken bouillon granules -
8. 1-1/2 cups boiling water -
9. 1 cup cubed cooked pork roast -
10. 1 tablespoon cornstarch -
11. 1 tablespoon cold water -
12. 1 tablespoon reduced-sodium soy sauce -
13. Chow mein noodles -

How to cook deliciously - Quick Pork Chow Mein

1. Stage

In a large skillet, saute rice in butter and salt until golden. Add the onion, celery and green pepper; cook until crisp-tender. Dissolve bouillon in boiling water; add to the rice mixture. Add pork; bring to a boil. Reduce heat; cover and cook until the rice is tender, 5 minutes.

2. Stage

Combine cornstarch, cold water and soy sauce until smooth; gradually add to skillet. Bring to a boil; cook and stir until thickened, 2 minutes. Serve with chow mein noodles.