Ingredients for - Framboise Fizz

1. Tequila 1 ½ fluid ounces
2. White creme de cacao ¾ fluid ounce
3. Lemon juice ¾ fluid ounce
4. Ice cubes 1 cup
5. Framboise 2 fluid ounces
6. Fresh raspberries 3

How to cook deliciously - Framboise Fizz

1 . Stage

Combine tequila, creme de cacao, and lemon juice in a cocktail shaker. Add ice, cover and shake until chilled. Strain into a chilled cocktail glass. Pour framboise on top.

2 . Stage

Garnish with 3 raspberries on a toothpick.