Recipe information
Ingredients for - Trout under a coat of avocado and peppers
How to cook deliciously - Trout under a coat of avocado and peppers
1. Stage
Ingredients needed.
2. Stage
Pepper and avocado grate on a coarse grater.
3. Stage
Add cottage cheese, salt and pepper to taste.
4. Stage
Gut the fish, clean it, cut off the head, fins and tail, cut into small pieces. Salt and pepper, put in a glass dish for microwave, sprinkle with lemon juice.
5. Stage
Place the prepared coat on top of the fish.
6. Stage
Bake in the microwave on full power for 15-20 minutes.
