Frozen Mai Tai
Recipe information
Recipe Icon - Master recipes
Cooking:
5 min.
Recipe Icon - Master recipes
Servings per container:
6
Recipe Icon - Master recipes
Source:

Ingredients for - Frozen Mai Tai

1. White sugar - 1 cup
2. Water - 3 cups
3. Frozen limeade concentrate - 1 (12 fluid ounce) can
4. White rum (such as Bacardi®) - ½ cup
5. Dark rum (such as Bacardi® Gold) - ½ cup
6. Amaretto liqueur - ½ cup
7. Orange liqueur (such as Grand Marnier®) - ¼ cup

How to cook deliciously - Frozen Mai Tai

1. Stage

Dissolve sugar in water in a saucepan over low heat, about 5 minutes. Remove from heat.

2. Stage

Pour frozen limeade, white rum, dark rum, amaretto liqueur, and orange liqueur into sugar mixture. Mix well.

3. Stage

Pour mixture into a bowl and freeze for at least 1 hour.

4. Stage

Scoop frozen concoction into cocktail glasses and serve.