Ingredients for - Frozen Mai Tai
4.
White rum (such as Bacardi®) ½ cup
5.
Dark rum (such as Bacardi® Gold) ½ cup
How to cook deliciously - Frozen Mai Tai
1 . Stage
Dissolve sugar in water in a saucepan over low heat, about 5 minutes. Remove from heat.
2 . Stage
Pour frozen limeade, white rum, dark rum, amaretto liqueur, and orange liqueur into sugar mixture. Mix well.
3 . Stage
Pour mixture into a bowl and freeze for at least 1 hour.
4 . Stage
Scoop frozen concoction into cocktail glasses and serve.
Recipe information
Cooking:
5 min.
Servings per container:
6
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