Frozen Watermelon Margaritas
Recipe information
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Cooking:
10 min.
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Servings per container:
4
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Source:

Ingredients for - Frozen Watermelon Margaritas

1. 2 tbsp. kosher salt -
2. 1 tbsp. granulated sugar -
3. Zest of 1 lime -
4. Lime wedge -
5. 4 c. chopped watermelon -
6. 1/4 c. lime juice -
7. 1/2 c. silver tequila -
8. 1/4 c. triple sec -
9. 4 watermelon slices, for garnish -
10. 4 lime rounds, for garnish -

How to cook deliciously - Frozen Watermelon Margaritas

1. Stage

Place watermelon on a large baking sheet and freeze until hardened, at least 2 hours. 

2. Stage

Combine salt, sugar, and lime zest on a small plate and stir to combine. Use lime wedge to wet rim of margarita glasses then dip rims in salt mixture.

3. Stage

In a blender, combine frozen watermelon, lime juice, tequila, and triple sec and blend until smooth. Pour into rimmed glasses and garnish with a watermelon and lime round.