Fruit Salad with Vanilla
Recipe information
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Cooking:
20 min.
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Servings per container:
1
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Source:

Ingredients for - Fruit Salad with Vanilla

1. 1 pound fresh strawberries, quartered -
2. 1-1/2 cups seedless red and/or green grapes, halved -
3. 2 medium bananas, sliced -
4. 2 kiwifruit, peeled, sliced and quartered -
5. 1 cup cubed fresh pineapple -
6. 1 can (21 ounces) peach pie filling -
7. 3 teaspoons vanilla extract -

How to cook deliciously - Fruit Salad with Vanilla

1. Stage

In a large bowl, combine strawberries, grapes, bananas, kiwi and pineapple. Fold in pie filling and vanilla. Cover and refrigerate until serving.