Garlic Blue Cheese Dip
Recipe information
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Cooking:
10 min.
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Servings per container:
-
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Source:
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Ingredients for - Garlic Blue Cheese Dip

1. 1/2 cup milk -
2. 1 package (8 ounces) cream cheese, cubed -
3. 1 cup (4 ounces) crumbled blue cheese -
4. 2 garlic cloves, peeled -
5. Assorted vegetables or crackers -

How to cook deliciously - Garlic Blue Cheese Dip

1. Stage

In a blender, combine the milk, cream cheese, blue cheese and garlic; cover and process until blended. If desired, top with additional crumbled blue cheese just before serving. Serve with vegetables or crackers.

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