Garlic Lime Chicken
Recipe information
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Cooking:
15 min.
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Servings per container:
8
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Source:

Ingredients for - Garlic Lime Chicken

1. 1/2 cup lime juice -
2. 1/4 cup cider vinegar -
3. 6 garlic cloves, minced -
4. 2 tablespoons minced fresh oregano or 2 teaspoons dried oregano -
5. 1 tablespoon dried coriander -
6. 2 teaspoons pepper -
7. 1 teaspoon salt -
8. 1 teaspoon paprika -
9. 8 bone-in chicken breast halves (8 ounces each) -
10. 1/4 cup vegetable oil -

How to cook deliciously - Garlic Lime Chicken

1. Stage

In a large resealable plastic bag, combine the lime juice, vinegar, garlic and seasonings; add chicken. Seal bag and turn to coat; refrigerate for 8 hours or overnight.

2. Stage

Discard marinade. In a skillet, brown chicken on all sides in oil. Transfer to a greased 15x10x1-in. baking pan. Bake, uncovered, at 375° for 30-35 minutes or until a thermometer reaches 170° and juices run clear.