Ingredients for - Grandma B's Bean Soup

1. Dry navy beans 1 pound
2. Carrots, peeled and shredded 3
3. Potatoes, peeled and diced 2 medium
4. Celery, sliced 3 stalks
5. Onion, diced 1 medium
6. Cubed cooked ham 2 cups

How to cook deliciously - Grandma B's Bean Soup

1 . Stage

Place the beans in a slow cooker with enough water to cover, and soak 6 to 8 hours, or overnight.

2 . Stage

Drain the beans, and return to the slow cooker. Cover with water, and mix in the carrots, potatoes, celery, onion, and ham.

3 . Stage

Cover slow cooker, and cook soup on High for 3 1/2 hours. Switch to Low, and continue cooking at least 6 1/2 hours. The longer it cooks the more flavorful it becomes.