Ingredients for - Grape Jelly Meatballs
4.
Bag frozen cocktail-sized meatballs 1 (6 pound)
How to cook deliciously - Grape Jelly Meatballs
1 . Stage
Combine grape jelly, chili sauce, and cayenne pepper in a saucepan over medium-high heat; cook until warm, 5 to 10 minutes.
2 . Stage
Place meatballs in a slow cooker and top with grape jelly mixture.
3 . Stage
Cook on Low for 3 to 4 hours. Ann Cassidy
Recipe information
Cooking:
10 min.
Servings per container:
24
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