Party Kielbasa
Recipe information
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Cooking:
5 min.
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Servings per container:
15
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Source:

Ingredients for - Party Kielbasa

1. Kielbasa sausage - 2 pounds
2. Ketchup - 2 cups
3. Grape jelly - 2 cups

How to cook deliciously - Party Kielbasa

1. Stage

Slice kielbasa into strips or circles.

2. Stage

Pour ketchup and jelly into a slow cooker. Turn the heat to a medium temperature, stir occasionally while the jelly and ketchup melt together. When the mixture forms into a thin glaze, add the kielbasa and cook until the kielbasa is hot.