Recipe information
Ingredients for - Simple Shepherd's Pie
3. Campbell's® Condensed Cream of Mushroom Soup (Regular or 98% Fat Free) - 1 (10.75 ounce) can
9. Instant mashed potato flakes or buds - 1 ⅓ cups
How to cook deliciously - Simple Shepherd's Pie
1. Stage
Cook beef and onion in 10-inch skillet over medium-high heat until well browned, stirring to break up meat. Pour off fat.
2. Stage
Stir soup, ketchup, black pepper and peas and carrots into skillet. Spoon beef mixture in 9-inch pie plate.
3. Stage
Heat milk and butter in 2-quart saucepan over medium-high heat to a boil. Remove from heat. Slowly stir in potatoes. Spoon potatoes over beef mixture.
4. Stage
Bake at 400 degrees F for 15 minutes or until potatoes are lightly browned.
