Betty's 3-Bean Hot Dish (a la Minnesota)
Recipe information
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Cooking:
10 min.
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Servings per container:
8
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Source:

Ingredients for - Betty's 3-Bean Hot Dish (a la Minnesota)

1. Bacon - ¼ pound
2. Ground beef - 1 pound
3. Onion, diced - 1
4. Pork and beans, drained - 1 (15 ounce) can
5. Kidney beans, drained - 1 (15 ounce) can
6. Butter beans, drained - 1 (15 ounce) can
7. Ketchup - ½ cup
8. Brown sugar - ½ cup
9. White vinegar - 2 tablespoons
10. Yellow mustard - 1 tablespoon

How to cook deliciously - Betty's 3-Bean Hot Dish (a la Minnesota)

1. Stage

Place bacon in a large skillet and cook over medium-high heat, turning occasionally, until evenly browned, about 10 minutes. Drain bacon slices on paper towels. Crumble when cooled. Wipe out skillet with a paper towel.

2. Stage

Cook and stir ground beef in the hot skillet until browned and crumbly, 5 to 7 minutes. Drain and discard grease. Add onion and cook until clear, about 5 minutes more.

3. Stage

Combine cooked bacon, cooked beef, pork and beans, kidney beans, butter beans, ketchup, brown sugar, vinegar, and mustard in a slow cooker. Stir to combine. Cook on High until heated through, about 1 hour.