Name: Betty's 3-Bean Hot Dish (a la Minnesota)
Prep time: 10 min
Cook time: 10 min
Yield: 8
Ingredients: Bacon - ¼ pound; Ground beef - 1 pound; Onion, diced - 1; Pork and beans, drained - 1 (15 ounce) can; Kidney beans, drained - 1 (15 ounce) can; Butter beans, drained - 1 (15 ounce) can; Ketchup - ½ cup; Brown sugar - ½ cup; White vinegar - 2 tablespoons; Yellow mustard - 1 tablespoon

Ingredients for - Betty's 3-Bean Hot Dish (a la Minnesota)

1. Bacon ¼ pound

2. Ground beef 1 pound

3. Onion, diced 1

4. Pork and beans, drained 1 (15 ounce) can

5. Kidney beans, drained 1 (15 ounce) can

6. Butter beans, drained 1 (15 ounce) can

7. Ketchup ½ cup

8. Brown sugar ½ cup

9. White vinegar 2 tablespoons

10. Yellow mustard 1 tablespoon

How to cook deliciously - Betty's 3-Bean Hot Dish (a la Minnesota)

1 . Stage

Place bacon in a large skillet and cook over medium-high heat, turning occasionally, until evenly browned, about 10 minutes. Drain bacon slices on paper towels. Crumble when cooled. Wipe out skillet with a paper towel.

2 . Stage

Cook and stir ground beef in the hot skillet until browned and crumbly, 5 to 7 minutes. Drain and discard grease. Add onion and cook until clear, about 5 minutes more.

3 . Stage

Combine cooked bacon, cooked beef, pork and beans, kidney beans, butter beans, ketchup, brown sugar, vinegar, and mustard in a slow cooker. Stir to combine. Cook on High until heated through, about 1 hour.