Ingredients for - Green Beans with Peppers

1. 2 pounds fresh green beans, trimmed
2. 2 tablespoons olive oil
3. 2 medium sweet red peppers, finely chopped (about 2 cups)
4. 1 small onion, finely chopped
5. 3 tablespoons chopped fresh basil or 1 tablespoon dried basil
6. 3/4 teaspoon salt
7. 1/4 teaspoon pepper

How to cook deliciously - Green Beans with Peppers

1 . Stage

In a large saucepan, place steamer basket over 1 in. of water. Place beans in batches in basket. Bring water to a boil. Reduce heat to maintain a simmer; steam, covered, 6-8 minutes or until crisp-tender.

2 . Stage

In a nonstick skillet, heat oil over medium-high heat. Add red peppers and onion; cook and stir until tender. Add beans, basil, salt and pepper; toss to coat.