Ground Beef Fried Rice
Recipe information
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Cooking:
5 min.
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Servings per container:
6
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Source:

Ingredients for - Ground Beef Fried Rice

1. 3 eggs -
2. Dash pepper -
3. 3 tablespoons vegetable oil, divided -
4. 1 pound ground beef, cooked and drained -
5. 2 cups cooked long grain rice -
6. 2 small onions, chopped -
7. 3 tablespoons soy sauce -
8. 1 teaspoon sugar -

How to cook deliciously - Ground Beef Fried Rice

1. Stage

In a large bowl, beat eggs and pepper until blended. In a large skillet, heat 1 tablespoon oil over medium-high heat. Pour eggs into skillet. As eggs set, lift edges, letting uncooked portion flow underneath.

2. Stage

When eggs are completely cooked, remove from the skillet; cut into strips; return to pan. Stir in the remaining ingredients. Cook and stir over medium-low heat in remaining oil for 5 minutes or until heated through.

3. Stage