Ham & Cheese Sandwich
Recipe information
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Cooking:
5 min.
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Servings per container:
2
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Source:

Ingredients for - Ham & Cheese Sandwich

1. 4 slices sourdough bread -
2. 2 tbsp. mayonnaise -
3. 2 tbsp. Dijon mustard  -
4. 2 tsp. honey -
5. 6 slices Swiss cheese -
6. 6 slices ham -
7. 8 slices dill pickle -

How to cook deliciously - Ham & Cheese Sandwich

1. Stage

Spread one side of each slice of bread with mayonnaise. In a small bowl, stir to combine mustard and honey.

2. Stage

On 2 of the 4 slices, spread the mustard mixture on the opposite side of the mayo. Top with 3 slices of cheese and 3 slices of ham per sandwich. Add 4 slices of pickle each, then top with remaining slice of bread, mayo side out.

3. Stage

Heat a large skillet over medium heat. Add sandwiches and cook until bread is golden and cheese is melted, 3 minutes per side.