Name: Hawaiian Honey Burgers
Prep time: 15 min
Cook time: 15 min
Yield: 8
Ingredients: 1/2 cup honey -; 1/4 teaspoon ground cinnamon -; 1/4 teaspoon paprika -; 1/4 teaspoon curry powder -; 1/8 teaspoon ground ginger -; 1/8 teaspoon ground nutmeg -; 2 pounds ground beef -; 1/4 cup reduced-sodium soy sauce -; 1 can (20 ounces) sliced pineapple, drained -; 8 hamburger buns, split and toasted -; Lettuce leaves, optional -

Recipe information

Cooking:

15 min.

Servings per container:

Source:

More details

Ingredients for - Hawaiian Honey Burgers

1. 1/2 cup honey -

2. 1/4 teaspoon ground cinnamon -

3. 1/4 teaspoon paprika -

4. 1/4 teaspoon curry powder -

5. 1/8 teaspoon ground ginger -

6. 1/8 teaspoon ground nutmeg -

7. 2 pounds ground beef -

8. 1/4 cup reduced-sodium soy sauce -

9. 1 can (20 ounces) sliced pineapple, drained -

10. 8 hamburger buns, split and toasted -

11. Lettuce leaves, optional -

How to cook deliciously - Hawaiian Honey Burgers

1. Stage

In a large bowl, combine the first six ingredients. Crumble beef over mixture and mix well. Shape into eight 3/4-in.-thick patties.

2. Stage

Grill, uncovered, over medium-hot heat for 3 minutes on each side. Brush with soy sauce. Continue grilling for 4-6 minutes or until juices run clear, basting and turning several times.

3. Stage

During the last 4 minutes, grill the pineapple slices until browned, turning once. Serve burgers and pineapple on buns with lettuce if desired.