Honey Mustard Roasted Salmon
Recipe information
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Cooking:
5 min.
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Servings per container:
6
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Source:
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Ingredients for - Honey Mustard Roasted Salmon

1. Cooking spray -
2. 1 lemon sliced -
3. 1 (3-lb.) salmon fillet -
4. Kosher salt -
5. Freshly ground black pepper -
6. 1/2 c. whole grain mustard -
7. 1/4 c. extra-virgin olive oil  -
8. 1/4 c. honey -
9. 2 cloves garlic, minced -
10. 1/2 tsp. red pepper flakes -
11. Freshly chopped parsley, for serving -

How to cook deliciously - Honey Mustard Roasted Salmon

1. Stage

Preheat oven to 400° and grease a 9”-x-13” baking dish with cooking spray. Place lemon slices on bottom of dish and place salmon on top. Season with salt and pepper. 

2. Stage

In a medium bowl whisk together mustard, oil, honey, garlic, and red pepper flakes. Season with salt and pepper then pour sauce over salmon. 

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