Recipe information
Ingredients for - Honeydew-Grape Tomato Salad
How to cook deliciously - Honeydew-Grape Tomato Salad
1. Stage
Combine the honeydew melon, grape tomatoes, and green bell peppers in a large bowl. Whisk together the vegetable oil, lemon juice, sugar, basil, and pepper in another bowl, and pour over the honeydew mixture. Cover and refrigerate for at least 4 hours, up to 48 hours, before serving, stirring occasionally.