Hungry Fruit Caterpillar
Recipe information
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Cooking:
20 min.
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Servings per container:
4
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Source:

Ingredients for - Hungry Fruit Caterpillar

1. 1 cup confectioners' sugar -
2. 2 tablespoons milk -
3. 1/8 teaspoon almond extract -
4. 1 medium apple, sliced -
5. 1 teaspoon creamy peanut butter -
6. 2 fresh thyme sprigs , optional -
7. 1 small pear, sliced -
8. 1 clementine, peeled -
9. 2 fresh strawberries, cut in half lengthwise -
10. 1 small cluster green grapes -
11. 1/4 cup unsalted cashews -

How to cook deliciously - Hungry Fruit Caterpillar

1. Stage

In a small bowl, whisk confectioners' sugar, milk and extract until smooth; set aside.

2. Stage

Cut apple in half lengthwise; place one half on a serving platter. Cut remaining half into slices. Cut eyes from one slice.

3. Stage

Using peanut butter, attach apple pieces for eyes and a cashew half for a mouth. If desired, attach thyme sprigs for antennae. Arrange apple slices and remaining fruit in a wavy pattern to form caterpillar body. Place cashews under caterpillar for legs; spoon glaze over fruit.