Ingredients for - Instant Pot® Brown Rice

1. Water 2 ½ cups
2. Brown basmati rice 2 cups
3. Grapeseed oil (Optional) 1 tablespoon
4. Kosher salt (Optional) 1 teaspoon

How to cook deliciously - Instant Pot® Brown Rice

1 . Stage

Combine water, brown rice, oil, and salt in a multi-functional pressure cooker (such as Instant Pot®). Close and lock the lid. Select Manual; set timer for 25 minutes on high pressure according to manufacturer's instructions. Allow 10 to 15 minutes for pressure to build.

2 . Stage

Release pressure using the natural-release method according to manufacturer's instructions, about 10 minutes. Carefully release any remaining pressure. Unlock and remove the lid. Fluff rice with a fork or a rice paddle.