Jalapeño Popper Crisps
Recipe information
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Cooking:
15 min.
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Servings per container:
8
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Source:
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Ingredients for - Jalapeño Popper Crisps

1. 4 slices bacon -
2. 1 c. finely shredded Parmesan -
3. 1/2 c. shredded cheddar (preferably aged) -
4. 1 jalapeño, sliced thinly -
5. Freshly ground black pepper -

How to cook deliciously - Jalapeño Popper Crisps

1. Stage

Bake until crispy and golden, about 12 minutes. 

2. Stage

Let cool slightly on pan before serving.

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