Ingredients for - Keto Coconut Bread
4.
Refined coconut oil 8 teaspoons
6.
Aluminum-free baking powder 1 teaspoon
How to cook deliciously - Keto Coconut Bread
1 . Stage
Preheat the oven to 350 degrees F (175 degrees C). Line a 9x6-inch loaf pan with parchment paper.
2 . Stage
Beat eggs with an electric mixer in a bowl until thoroughly combined, 2 to 3 minutes.
3 . Stage
Mix in coconut flour, butter, coconut oil, xanthan gum, baking powder, salt, and sugar substitute to the beaten eggs; beat until smooth and combined. Pour into the prepared loaf pan.
4 . Stage
Bake in the preheated oven until a toothpick inserted into the middle comes out clean, about 45 minutes.
Recipe information
Cooking:
15 min.
Servings per container:
10
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