Keto Garlic Butter Salmon
Recipe information
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Cooking:
5 min.
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Servings per container:
8
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Source:

Ingredients for - Keto Garlic Butter Salmon

1. 1 lb. (3-lb.) salmon fillet -
2. Kosher salt  -
3. Freshly ground black pepper -
4. 4 tbsp. melted butter -
5. 1/4 c. freshly grated Parmesan -
6. 2 cloves garlic, minced -
7. 2 tbsp. freshly chopped parsley -

How to cook deliciously - Keto Garlic Butter Salmon

1. Stage

Preheat oven to 350°. Line a large, rimmed baking sheet with foil and lightly grease with cooking spray. Place salmon on top and season with salt and pepper.

2. Stage

In a small bowl, mix together melted butter, Parmesan, and parsley. Coat salmon with mixture, patting to cover in an even layer. Bake until the salmon is cooked through, about 25 minutes. 

3. Stage

Switch oven to broil and broil until top begins to turn lightly golden, about 2 more minutes.