Lemon Garlic Tilapia
Recipe information
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Cooking:
10 min.
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Servings per container:
4
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Source:
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Ingredients for - Lemon Garlic Tilapia

1. Nonstick cooking spray -
2. Tilapia fillets - 4
3. Fresh lemon juice - 3 tablespoons
4. Butter, melted - 1 tablespoon
5. Garlic, finely chopped - 1 clove
6. Dried parsley flakes - 1 teaspoon
7. Pepper to taste - 1 dash

How to cook deliciously - Lemon Garlic Tilapia

1. Stage

Preheat the oven to 375 degrees F (190 degrees C). Spray a baking dish with nonstick cooking spray.

2. Stage

Rinse tilapia fillets under cool water, and pat dry with paper towels. Dotdash Meredith Food Studios

3. Stage

Place fillets in the prepared baking dish. Pour lemon juice over fillets, then drizzle butter on top. Sprinkle with garlic, parsley, and pepper. Dotdash Meredith Food Studios Dotdash Meredith Food Studios

4. Stage

Bake in the preheated oven until fish is white and flakes when pulled apart with a fork, about 30 minutes. DOTDASH MEREDITH FOOD STUDIOS 

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