Makeover Cream Cheese Streusel Bars
Recipe information
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Cooking:
20 min.
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Servings per container:
1
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Source:

Ingredients for - Makeover Cream Cheese Streusel Bars

1. 1 cup all-purpose flour -
2. 3/4 cup confectioners' sugar -
3. 1/4 cup baking cocoa -
4. 1/8 teaspoon salt -
5. 1/8 teaspoon baking soda -
6. 1/2 cup cold butter, cubed -
7. Filling: -
8. 1 package (8 ounces) reduced-fat cream cheese -
9. 1 can (14 ounces) fat-free sweetened condensed milk -
10. 1 large egg, lightly beaten -
11. 2 teaspoons vanilla extract -

How to cook deliciously - Makeover Cream Cheese Streusel Bars

1. Stage

Preheat oven to 350°. In a large bowl, whisk together first five ingredients; cut in butter until fine crumbs form (mixture will be powdery). Reserve 1/2 cup mixture for topping. Lightly press remaining mixture into an 8-in. square baking pan coated with cooking spray. Bake just until set, 8-10 minutes.

2. Stage

Beat cream cheese until smooth. Gradually beat in milk. Add egg and vanilla; beat just until blended. Pour over crust. Bake 15 minutes.

3. Stage

Sprinkle reserved topping over filling. Bake until filling is set, 5-10 minutes. Cool completely on a wire rack. Store in refrigerator.