Mango Papaya Fruit Salad
Recipe information
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Cooking:
20 min.
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Servings per container:
8
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Source:

Ingredients for - Mango Papaya Fruit Salad

1. Freshly squeezed lime juice - ¼ cup
2. Honey - ¼ cup
3. Finely grated lime zest - 1 tablespoon
4. Balsamic Vinegar - 1 tablespoon
5. Brown sugar - 1 tablespoon
6. Mangos, peeled and diced, or to taste - 2
7. Papaya, peeled and diced - 1 large

How to cook deliciously - Mango Papaya Fruit Salad

1. Stage

Whisk lime juice, honey, lime zest, balsamic vinegar, and brown sugar together in a small bowl.

2. Stage

Place mangos and papaya in a large bowl. Stir lime dressing again and pour over fruit. Lightly stir fruit and dressing, cover, and refrigerate for 1 hour.