Ingredients for - Old-Fashioned Hot Buttered Rum
9.
Ground nutmeg to taste 1 cup
How to cook deliciously - Old-Fashioned Hot Buttered Rum
1 . Stage
Combine brown sugar, butter, salt, and hot water in a 5-quart slow cooker. Add cinnamon sticks and cloves.
2 . Stage
Cover and cook on Low for 5 hours.
3 . Stage
Stir in rum.
4 . Stage
Ladle from the slow cooker into mugs. Top with whipped cream and a dusting of nutmeg.
Recipe information
Cooking:
5 min.
Servings per container:
8
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