Recipe information
Ingredients for - Old-Fashioned Hot Buttered Rum
How to cook deliciously - Old-Fashioned Hot Buttered Rum
1. Stage
Combine brown sugar, butter, salt, and hot water in a 5-quart slow cooker. Add cinnamon sticks and cloves.
2. Stage
Cover and cook on Low for 5 hours.
3. Stage
Stir in rum.
4. Stage
Ladle from the slow cooker into mugs. Top with whipped cream and a dusting of nutmeg.
