Sweet and Sour Beef
Recipe information
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Cooking:
5 min.
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Servings per container:
4
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Source:

Ingredients for - Sweet and Sour Beef

1. Cubed beef stew meat - 1 pound
2. Cold water - 3 cups
3. Vinegar - ¾ cup
4. Soy sauce - 9 tablespoons
5. Brown sugar - 9 tablespoons
6. Cornstarch - 5 tablespoons

How to cook deliciously - Sweet and Sour Beef

1. Stage

Heat a deep skillet over medium heat. Cook and stir beef in hot skillet until completely browned, 7 to 10 minutes. Transfer beef to a slow cooker.

2. Stage

Whisk water, vinegar, soy sauce, brown sugar, and cornstarch together until smooth; pour over the beef.

3. Stage

Cook on Low until the beef is tender and the sauce is thick, 6 to 8 hours.