Microwave Squash
Recipe information
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Cooking:
10 min.
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Servings per container:
4
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Source:
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Ingredients for - Microwave Squash

1. Buttercup squash, halved and seeded - 1
2. Maple syrup, or to taste - ¼ cup
3. Butter - 1 tablespoon

How to cook deliciously - Microwave Squash

1. Stage

Place squash cut-side up on a microwave-safe serving dish. Spread butter into the hollow of each half. Fill halfway with maple syrup. Microwave until fork-tender, 10 to 15 minutes.

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